This creamy, wealthy gradual cooker potato soup with a sprinkling of rosemary and thyme simmers within the crock-pot by means of the day, till you’re able to eat. I’ve been calling this my “Busy Day Potato Soup” for years.
This Sluggish Cooker Potato Soup could be assembled and began within the crock-pot anytime from 5-10 hours earlier than you need to eat.
Sluggish Cooker Potato Soup
So long as there are potatoes in the home, this crock-pot potato soup is ideal for days when that you’ll be occupied in the course of the afternoon and also you don’t need to fuss with dinner.
This can be a basic creamy potato soup recipe that’s prepared with only a few minutes of lively time within the kitchen from you. The soup itself cooks within the gradual cooker when you go about your busy day.
With the nights getting a bit of nippier these days, I’m so excited to carry this soup into our wintertime dinner rotation once more. It’s so good to finish a busy day of working and operating round with a giant steaming bowl of comforting potato soup.
I’m endlessly grateful that my gradual cooker lets me cook dinner scrumptious selfmade dinners from scratch even when days are busy and I hardly have any time to step into the kitchen.
Busy Day Potato Soup
Do you want potato soups? I can’t get sufficient of them, particularly when the climate is cooler. We love a bowl of excellent soup for dinner however I additionally discover myself preserving particular person parts saved within the fridge and freezer anytime somebody wants a fast meal.
Since I nearly all the time have a bag of potatoes available in my pantry, potato soups are a no brainer once I want a straightforward dinner concept.
I’ve been making this potato soup recipe together with my Baked Potato Soup within the crock-pot for years now and so they all the time end up properly. You may additionally like this dairy-free Creamy Cauliflower Potato Soup and this Inexperienced Chile Hen and Potato Soup.
If you happen to like thick and creamy soups, take a look at this Broccoli Cheddar Soup (with REAL bacon) by A Farm Lady Dabbles. Fifteen Spatulas’ Butternut Squash Soup appears superb for the autumn as properly.
Crock-Pot Potato Soup Recipe
This easy no-frills creamy potato soup comes collectively in simply a few steps. First, chunks of Yukon potatoes cook dinner within the crockpot with onions, broth, and seasonings.
I’ve made this soup with each vegetable broth for a vegetarian model and rooster inventory, and each variations are scrumptious.
As soon as the potatoes are tender and cooked by means of, you mash a few of them with a potato masher, add flour and cream to the soup and cook dinner just a bit bit longer. You wind up with a creamy soup with a couple of chunky bites of potato in each spoonful.
PLEASE NOTE that floor rosemary is essential on this recipe as a result of the bigger dried rosemary items is not going to soften within the soup. You gained’t need huge items of rosemary in every spoonful of creamy soup.
I take advantage of this slow-cooker and this potato masher for this recipe. The great thing about this soup is that it may be prepared in simply 5 hours or left to cook dinner for as much as 10 hours and it all the time seems fantastically. Simply you should definitely set your gradual cooker to the “low” setting in case you’ll be choosing an extended cook dinner time.
Potato Soup Toppings
Potato soup tastes so good by itself or topped with shredded cheese, chives, parsley, and bacon bits (or actual crumbled bacon). Relying on my temper, I serve this soup with loads of toppings or with nothing else in any respect.
It really works properly as a meal by itself and it’s additionally nice with crusty chunks of bread for dipping and a salad on the aspect. I also can think about selfmade soup croutons working properly.
Any leftover soup retains properly within the fridge for a number of days and within the freezer for a number of weeks.
Do you know you may also make breakfast within the gradual cooker? Sluggish Cooker Cranberry Almond Oatmeal is a straightforward breakfast recipe you want in your life. Are you able to inform I REALLY love my gradual cooker?
Servings: 5 servings
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Flip the crock-pot onto HIGH or LOW and place the potatoes, onion, garlic, spices and inventory within the pot. Stir to mix and canopy with a lid. On HIGH, it ought to take between 3-4 hours for the potatoes to melt, on LOW, it ought to take from 8-10 hours.
When the potatoes are simply barely comfortable sufficient to slip off of a fork, scoop out about 1/2 cup of the broth and put aside. Mash the cooked potatoes gently, simply to interrupt up the larger items and barely thicken the soup.
Whisk 1/4 cup of flour into the reserved broth till it’s clean. Stir in 1 cup of half and half (or heavy cream, in case you have it) and whisk once more for a second till it’s clean once more. Pour this into the crock-pot and cut back the warmth to LOW. Let it cook dinner no less than an hour, stirring a few times.
I’ve additionally let this soup cook dinner as much as a further 2 hours (offered it’s on LOW after including the cream) after which unplugged the crockpot and uncovered it and waited as a lot as one other hour to serve it. This can be a very versatile soup and it holds fairly properly till you’re able to serve it.
When the soup has thickened and is heat all through it’s prepared. If desired, serve with the toppings of your alternative. Take pleasure in!
*PLEASE NOTE that floor rosemary is essential on this recipe as a result of the bigger dried rosemary items is not going to soften within the soup. You gained’t need huge items of rosemary in every spoonful of creamy soup.
Energy: 412kcal · Carbohydrates: 68g · Protein: 15g · Fats: 9g · Saturated Fats: 4g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 3g · Ldl cholesterol: 27mg · Sodium: 1380mg · Potassium: 1568mg · Fiber: 7g · Sugar: 8g · Vitamin A: 209IU · Vitamin C: 57mg · Calcium: 106mg · Iron: 3mg
recipe initially posted 11-22-2013 – recipe notes and pictures up to date 11-8-21