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Creamy Crock Pot Beef Stroganoff

Creamy Crock Pot Beef Stroganoff

A Crockpot filled with beef stroganoff and egg noodles. A wooden spoon is lifting out a spoonful.

That includes tender sirloin steak in a creamy sauce brimming with mushrooms, onion, and parsley, this Crock Pot Beef Stroganoff is a savory meat-and-noodles dinner thought the household will devour!

Love gradual cooker dinner concepts? Strive this unimaginable chili recipe!

A Gradual-Cooker Consolation Meals Basic: Crock Pot Beef Stroganof

Beef Stroganoff is a basic dinner thought…one which I grew up consuming. My recipe has advanced a bit from what my mother’s model (which included floor beef and cream of mushroom soup), and it’s a straightforward household favourite. Made with sirloin steak, child ‘Bella mushrooms, and a from-scratch sauce made with cream cheese, Worcestershire, and plenty of different goodies, it’s a comfy-cozy dinner that the entire household loves. I serve mine over egg noodles (go the additional mile and make my Do-it-yourself Egg Noodles), but it surely’s equally good over rice, and even spooned throughout garlic bread. Yum!

Overhead shot of a round, dark ceramic Crock Pot filled with egg noodles and chunks of beef in a creamy stroganoff sauce.

What You’ll Want

The components record for this recipe may look a bit bit lengthy, however you’ll discover that lots of the gadgets are seasonings and spices, that are a snap to measure and add to your Crock Pot! The principle components come collectively simply as properly, with hardly any prep.

  • Steak: Trim away any extra fats and reduce the steak into cubes.
  • Mushrooms: I like child bellas on this recipe, however button mushrooms are additionally effective. Wash them and quarter them earlier than utilizing. Smaller mushrooms might be halved or left complete.
  • Onion: Slice the onion, or in case you have choosy eaters who don’t wish to know they’re consuming onions (actual discuss, mother to mother), finely mince them.
  • Garlic: I like to make use of contemporary minced garlic, however garlic powder additionally works properly on this recipe. 
  • Salt and Pepper
  • Worcestershire Sauce: This helps give the sauce that “stroganoff” style! It’s tangy, salty, and stuffed with umami richness.
  • Dijon Mustard: One other key element to that basic stroganoff style.
  • Beef Inventory: Do-it-yourself or store-bought is completely effective. 
  • Parsley: I exploit dried parsley and loads of it, however you’ll be able to chop up contemporary parsley for those who desire!
  • Cornstarch: I discover that a bit little bit of cornstarch actually helps get the sauce satisfyingly thick. You’ll be able to depart it out for those who would fairly not use it, although!
  • Water: For mixing with the cornstarch to make a slurry.
  • Bitter Cream and Cream Cheese: I exploit each in my stroganoff, for the proper steadiness of brightness and richness. 
  • Egg Noodles: Curly egg noodles are one among our favourite accompaniments to beef stroganoff. Spaetzle can be nice!

What’s the finest reduce of meat to make use of for crock pot beef stroganoff?

That relies upon! Generally, tender cuts of steak are really helpful, and I personally use sirloin steak. Nonetheless, for the reason that steak will likely be simmering within the Crock Pot, you possibly can use a more durable reduce of beef as properly, similar to a chuck steak or spherical steak. The lengthy simmer time will give it an opportunity to tenderize.

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